A live kitchen screen for every station. Table orders, website collections, QR menus and AI phone orders all land in one queue — with timers, courses, allergy banners and a bump that tells the floor it’s ready.
Tickets arrive from the floor, the website and the phone. Bump a dish when it’s plated — on the restaurant floor, that creates a “run food” task for the right server.
Send an order once and SONIQ routes it: drinks to the bar printer, starters to the kitchen screen, mains held until you fire them. The pass bumps a dish and the right server gets a task to run it.
Mains wait until starters are cleared. Fire from the table, or the server is prompted.
Kitchen and bar tickets print on Star CloudPRNT printers — no PC in the back.
Flag an allergy on any item and the ticket prints a red ALLERGY banner.
Tickets turn amber, then red, when they run past their target time.
Each course has its own target time. Tickets go amber as they approach it and red when they’re late.
Mains are held while starters are out. Fire them from the floor or the screen when the table is ready.
An allergy flagged on the till prints in red on the ticket and flashes on the screen.
Bump a ticket when it’s plated and the server is told. Recall it if something went back.
Food to the kitchen, drinks to the bar, bills to the front — on Star CloudPRNT printers, no PC needed.
Till, waiter tablets, website, QR menus and the AI phone line all print and land in the same order.
A dark screen for the pass, a light one for the counter — on any screen with a browser.
When stock runs out, the dish comes off the till, the website and the QR menu at once.
Every fire, bump and reprint is logged against the order with who did it and when.
We’ll put a kitchen screen on your pass and fire real tickets to it from a SONIQ till in the demo.
SONIQ Pay